A warm and nutritious healthy vegetable soup

Healthy Vegetable Soup

Introduction

A warm and nutritious vegetable soup packed with carrots, peas, beans, and spices. Perfect for a light dinner or as a starter.

Ingredients

• 2 carrots (chopped)
• 1 potato (diced)
• 1/2 cup green beans
• 1/2 cup peas
• 1 onion (chopped)
• 3 cups vegetable broth
• 1 tsp black pepper
• Salt to taste

Instructions

1. Heat a little oil in a pot and sauté onion until soft.
2. Add carrots, potatoes, beans, and peas; stir for 2 minutes.
3. Pour in vegetable broth and season with salt and pepper.
4. Simmer for 20 minutes until vegetables are tender.
5. Serve hot with bread or crackers.

Labels / Tags: soup, vegetarian, healthy meals